Hello everybody, I hope you are having an incredible day today.it’s Leah James. Today, we’re going to prepare a distinctive dish, shrimp pork shumai. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Shrimp Pork Shumai is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Shrimp Pork Shumai is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp pork shumai using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp Pork Shumai:
- Prepare 200 g total of pork, pork belly, and shrimp (cut diced)
- Make ready 4 garlic (finely chopped)
- Take 5 water chestnut (roughly chopped)
- Get Carrots (finely chopped)
- Prepare Salt, sugar, pepper
- Prepare Shao Xing Wine
- Take Sesame oil
- Make ready Soy sauce
- Get 2 tbsp starch flour
- Make ready Dim sum wrap
Instructions to make Shrimp Pork Shumai:
- Mix all the ingredients, leave for 10 monutes
- After 10 minutes
- Put the fillings inside the wrap and sprinkle with carrots on top of it.
- Steam for about 15 minutes
So that is going to wrap this up with this exceptional food shrimp pork shumai recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
