Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ga kho gung (braised ginger chicken). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ga Kho Gung (Braised Ginger Chicken) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ga Kho Gung (Braised Ginger Chicken) is something which I’ve loved my whole life. They’re nice and they look wonderful.
One of my favorite Vietnamese braised dishes is ginger chicken or Ga Kho Gung. It's a simple dish of bite-size pieces of chicken, braised and caramelized in a clay pot with ginger, garlic, shallots and fish sauce. It is typically served family-style with steamed rice and a vegetable dish.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ga kho gung (braised ginger chicken) using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ga Kho Gung (Braised Ginger Chicken):
- Prepare 1 chicken (6 thighs) dark meat, remove as much fat/skin as possible, and cut into small pieces
- Prepare 3 tbsp fish sauce
- Get 2 tbsp sugar
- Take 1/2 onion, chopped(diced)
- Prepare 2 clove garlic (minced)
- Make ready 1 piece (about the size of your thumb) ginger, jullian
- Prepare 1 stalk green onion (chopped)
- Make ready 1/2 tsp salt
- Take 1 ground pepper to taste
- Prepare 1 cup water
One afternoon I came home from school to a huge pot of ga kho gung. Braised Chicken With Tomatoes And Tarragon. Braised Chicken With Onions, Garlic, And Balsamic Vinegar. Ướp gà với tỏi, hành tím băm, muối, đường, tiêu, bột nêm, nước mắm, tiêu và gừng cắt sợi. This classic Viet dish, Ginger Chicken, strikes a wonderful balance between zesty, sweet and savory.
Steps to make Ga Kho Gung (Braised Ginger Chicken):
- On high heat caramelize sugar(about 1 min), then add chicken, garlic, onion, ginger. Stir for 2 minutes or until chicken opaque. Add salt, fish sauce, pepper and water, stir and cover for about 10 min or till chicken cooked
- Garnish with green onion. See how easy it is!
The ginger is mildly spicy and wonderfully fragrant. I thought that "Kho" dishes need things like carrot & potato. Also a little bit of chile? Gà kho is an aromatic, sweet, spicy, and pungent yet balanced combination of flavors that pair amazingly well with chicken. I've had the chance to try different recipes of ga kho back at home.
So that is going to wrap it up with this exceptional food ga kho gung (braised ginger chicken) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
