Filter Tea
Filter Tea

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, filter tea. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Filter Tea is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Filter Tea is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook filter tea using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Filter Tea:
  1. Take South Indian Coffee Filter (6 cups steel) 1 number
  2. Prepare 2 cups Boiling water ~
  3. Take 4 teaspoons Tea -
  4. Take Elaichi green/cardamom - 3 crushed
  5. Take 1/4 teaspoon Nutmeg -
  6. Make ready 1 tsp Cinnamon powder -
  7. Prepare Ginger fresh; deskinned - 2 inch piece crushed
  8. Prepare Clove - 3 numbers crushed
  9. Prepare 1/2 tsp Fennel seeds optional -
  10. Get 3/4 tsp Black pepper coarsely ground -
  11. Take Star anise (optional) - 1 number
Instructions to make Filter Tea:
  1. In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
  2. Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
  3. Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
  4. To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.

So that is going to wrap it up with this special food filter tea recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!