Turmeric Ginger Squid with Bell Peppers
Turmeric Ginger Squid with Bell Peppers

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turmeric ginger squid with bell peppers. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ginger and turmeric are two of the most extensively studied ingredients in herbal medicine. This article reviews the benefits, uses, and side effects of ginger and turmeric and whether they can help fight pain and sickness. Supercook clearly lists the ingredients each recipe It uses cooking spray, chili pepper, bell pepper, sugar, squid, shallot, ginger, soy sauce, garlic.

Turmeric Ginger Squid with Bell Peppers is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Turmeric Ginger Squid with Bell Peppers is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook turmeric ginger squid with bell peppers using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Ginger Squid with Bell Peppers:
  1. Take 250 grams Squid
  2. Get 1 large Spanish Red Onion
  3. Prepare 3 clove Garlic
  4. Prepare 1/4 small Fresh Turmeric Root
  5. Make ready 1/4 small Fresh Ginger Root
  6. Get 1/2 cup Water
  7. Get 1 Bell Pepper
  8. Take 1 Salt to taste
  9. Prepare 1 tsp Sugar
  10. Make ready 1 Vegetable Oil

Turmeric is famous for containing curcumin, a phytochemical with anti-inflammatory properties, turmeric is a particular asset for conditions such as lupus, in which the body can get stuck in a habitual cycle of reaction, even after the invader (in the case of lupus, the. Here is one of my favorite stir-fried recipes in the book: stir-fried squid with black bean sauce. I am on a special diet that doesn't allow me to consume squid now, but as soon as I can. This ginger and turmeric immune boosting tea recipe is the best way to stay healthy during the cold winter months and help fight off a cold or flu.

Steps to make Turmeric Ginger Squid with Bell Peppers:
  1. Rinse squid and slice it to your own preference, put it aside.
  2. Blend together Spanish Onion, Garlic, Turmeric root, Ginger root and Water in a food processor/blender.
  3. In a hot pan, saute blended mixture in the vegetable oil till perfumes.
  4. Add sugar in.
  5. Add cut bell peppers in, saute until slightly tender.
  6. Add the Squid in, Cook it to perfection.
  7. Add salt to taste.
  8. Serve with rice.

Turmeric is an anti-inflammatory and anti-carcinogen, and ginger not only boosts your immune system but it helps cleanse your lymphatic system. Push squid to the sides of the wok, add onion, garlic, scallions, ginger and chile pepper and sauté for another minute. Add the chickpeas and toss to coat in the spiced oil. Season well with salt and serve warm. Store any leftovers in an airtight container for up to a week.

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