Zucchini Bread
Zucchini Bread

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, zucchini bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zucchini Bread is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Zucchini Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have zucchini bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zucchini Bread:
  1. Get 1 1/2 Cups All Purpose Flour
  2. Get 1 1/2 tsp Ground Cinnamon
  3. Get 1 tsp Baking Soda
  4. Make ready 1/2 tsp Baking Powder
  5. Prepare 1/2 tsp Salt
  6. Get 1/4 tsp Ground Nutmeg
  7. Get 1/2 Cup White Sugar
  8. Get 1/4 Cup Brown Sugar
  9. Get 1/2 Cup Veg Oil
  10. Take 2 Large Eggs
  11. Make ready 1 Cup Shredded Zucchini
  12. Prepare 2 tsp Vanilla Extract
  13. Take 1/2-3/4 Cup Walnuts (Chopped)
Instructions to make Zucchini Bread:
  1. Preheat Oven To 350° F
  2. Grease an 8 × 4 Meatloaf Pan with Butter or Oil. Place a piece of parchment paper in the bottom for easy release.
  3. In a large bowl, add all wet ingredients and whisk until smooth and thoroughly mixed.
  4. In another bowl, add dry ingredients. Mix. In an additional bowl mix Walnuts and a few Tbsps of the flour mixture, and toss until coated.
  5. Pour dry ingredients into the wet ingredients and stir until mixed. Do not over work batter. Fold in floured walnuts.
  6. Add batter into the greased Meatloaf Pan. Cook for about 55 minutes or until fully cooked and a toothpick comes out clean. Enjoy!

So that’s going to wrap this up for this exceptional food zucchini bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!