Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, raspberry lime scallops. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Raspberry lime scallops is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Raspberry lime scallops is something which I have loved my entire life.
Fill a tall glass with ice. Squeeze each of the lime wedges into glass, and drop in. Fill glass nearly to the top with carbonated water, and top with raspberry syrup.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have raspberry lime scallops using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Raspberry lime scallops:
- Take Salt
- Get Raspberry sugar
- Take Lime juice
- Take Blood orange balsamic vinegar
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Steps to make Raspberry lime scallops:
- Salt raw scallops lightly and let sit for 15 minutes
- Drain scallops and pat dry
- Coat the scallops with the raspberry sugar
- Melt a little butter in a pan and sear scallops
- While the scallops are being seared, squeeze lime juice over them
- Plate the scallops and drizzle blood orange balsamic vinegar over them
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