Hey everyone, I hope you’re having an amazing day today.it’s Dennis Sullivan. Today, I will show you a way to make a special dish, potato sambal with chicken liver and gizzard. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato Sambal With Chicken Liver and Gizzard is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Potato Sambal With Chicken Liver and Gizzard is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato sambal with chicken liver and gizzard using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Potato Sambal With Chicken Liver and Gizzard:
- Take large potatoes
- Make ready chicken livers
- Make ready chicken gizzards
- Prepare red chilies
- Make ready cayenne peppers (option)
- Get shallots
- Make ready garlic
- Make ready coriander
- Make ready candlenuts
- Get galangal (crushed)
- Prepare lemonggrass (crushed)
- Get kaffir lime leaves
- Get Indonesian bay leaves
- Prepare pepper
- Get sugar
- Make ready Cooking oil
Steps to make Potato Sambal With Chicken Liver and Gizzard:
- Peel and cut potatoes into small cubes and fry until golden brown. Set aside
- Clean up and wash chicken livers and gizzards and fry boil until a half cook
- Remove Chicken Livers and gizzards from the pan and cut them into small cubes, set aside
- For sambal : remove red chili's seeds, blend red chili,shallot,garlic,candlenut,coriander,cayenne pepper.
- Heat oil in the pan and fry sambal,bay leave, kaffir lime leaves, lemonggrass,galangal until fragran.
- Add fried potato, chicken livers abd gizzards. Mix well.
- Add chicken powder,sugar and pepper,stir and cook for few minutes.Taste and adjust the seasoning to your liking.
- And when ready place it in the serving dish. Serve with rice.
- Happy Cooking… 🥳🥳
So that’s going to wrap this up for this special food potato sambal with chicken liver and gizzard recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
