Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, honey lime chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Honey Lime Chicken - crazy delicious chicken with honey lime. Chicken is our favorite protein; I make chicken many times a week so I am constantly developing new recipes. Flavorful marinated honey lime chicken wrapped in tortillas and cheese with a creamy white sauce.
Honey Lime Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Honey Lime Chicken is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook honey lime chicken using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Lime Chicken:
- Make ready 1 lb. boneless, skinless chicken breasts
- Take 1/4 cup chicken broth (reduced sodium recommended)
- Make ready 3 tbsp. honey
- Make ready Zest and juice from 1 lime
- Make ready 2 cloves garlic, minced
- Take 2 tbsp. soy sauce
- Prepare 1 tbsp. sriracha sauce (or less for less heat)
- Take 1 tsp. sesame oil
- Make ready 2 tsp. cornstarch
- Make ready 1 tbsp. water
- Make ready To taste salt, pepper, cumin, ground ginger
I love cooking chicken thighs - they are so easy to handle, and. This post may contain affiliate links. See the disclosure policy for more information. This is one of my thrifty weeknight meals.
Steps to make Honey Lime Chicken:
- Cut the chicken into bite sized pieces, about 1/2" or so thick. Season them with the salt, pepper, cumin and ginger. Set this aside.
- In a bowl, whisk together the broth, honey, lime zest and juice, soy sauce, sesame oil, sriracha sauce and a pinch of black pepper. In a seperate, small bowl, whisk together the cornstarch and water. Set them both aside.
- In a large skillet, heat the olive oil over medium-high heat. Once it's hot, add the chicken to the pan and cook until the chicken is completely cooked through.
- Once the chicken is cooked, stir in the honey lime sauce. Once it comes to a simmer, stir in the cornstarch slurry. Let this simmer for 3-5 minutes, until it thickens and toss to coat all the chicken evenly in the sauce.
- Serve this immediately. I like mine over rice and with a veggie on the side, and garnished with some sesame seeds. Refrigerate any leftovers.
This chicken tastes great with a romaine salad and a side of corn, or sliced and turned into tacos with rice and beans. Like I mentioned, this chicken IS delicious on its own, but with a few great sides, you'll be obsessed with this meal. Our favorite is a cilantro lime quinoa base. Honey Lime Chicken Enchiladas are loaded with juicy marinated chicken, smothered in creamy enchilada sauce and topped with lots of melted cheese. Mouthwatering and gorgeous, this dish is.
So that’s going to wrap this up for this exceptional food honey lime chicken recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!