Mike's EZ Cilantro Lime Cole Slaw
Mike's EZ Cilantro Lime Cole Slaw

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez cilantro lime cole slaw. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mostly though, I just love this cilantro lime slaw because it tastes super light and healthy, and it's a breeze to make. Just pick up a bag of coleslaw mix at the store (or shred some. This cilantro lime coleslaw starts with a base of crunchy cabbage, crisp carrots, and chopped cilantro.

Mike's EZ Cilantro Lime Cole Slaw is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mike's EZ Cilantro Lime Cole Slaw is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mike's ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's EZ Cilantro Lime Cole Slaw:
  1. Prepare ● For The Cilantro Lime Slaw [all thin sliced with madoline]
  2. Get 4 Cups White Cabbage [mix red if you'd like]
  3. Get 1 Cup Cilantro Leaves [+ reserves for service & garish]
  4. Make ready 1/2 Cup Radishes
  5. Prepare 1 LG Jalapeno Pepper
  6. Take 1/2 Cup Red Onions
  7. Take 1/3 Cup Green Onions
  8. Take 1/2 Cup Vidalia Onions
  9. Get 1 tsp Granulated Garlic
  10. Get 2 Fresh Limes [juiced - reserve half for sides & garnish]
  11. Make ready 1 tsp Fresh Ground Black Pepper
  12. Take 1 tsp Mexican Oregano
  13. Get 1/2 tsp Granulated Garlic Powder
  14. Prepare ● For The Options [as needed - rough chopped]
  15. Prepare Gordens Baked Crusted Tilapia Filets
  16. Get Firm Tomatoes
  17. Prepare Crisp Lettuce
  18. Make ready Guacamole
  19. Make ready Leaves Cilantro
  20. Make ready Jalapenos
  21. Get Green Onions
  22. Make ready Radishes
  23. Take Lime Wedges
  24. Take Red Or Green Salsas
  25. Make ready Prefabed Crusted Or Fresh Blackened Tilapia
  26. Take 1 Pound 80/20 Hamburger
  27. Get Taco Shells Or Flour Tortillas
  28. Get 1 Packet McCormick Taco Seasoning

Cilantro Lime Coleslaw: This variation on classic cole slaw has beautiful color and a sweet and tangy flavor. It goes great with fish tacos or barbecue sandwiches! Cilantro Lime Coleslaw is refreshing, tangy, crunchy and a great topping for tacos and burgers. Coleslaw is also a great side dish to serve any time!

Steps to make Mike's EZ Cilantro Lime Cole Slaw:
  1. Thin slice and season your cabbage mixture.
  2. Prepare your sides.
  3. Mix your cabbage with your lime and seasonings and chill.
  4. Both fish and regular full accoutrements pictured.
  5. Prefabed guacamole pictured.
  6. Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
  7. Place hot crispy fish in a warm flour tortilla.
  8. Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!

Make The Slaw Dressing: Make the creamy coleslaw dressing by mixing sour cream, mayonnaise, freshly squeezed lime juice and the zest of a. Cilantro Lime Coleslaw - deliciously light and refreshing, this twist on your traditional coleslaw is absolutely perfect for tacos, barbecues or as a salad. This Cilantro Lime Coleslaw is a savory coleslaw recipe made with red and green cabbage, cilantro, green onion. Cilantro-Lime Coleslaw recipe: This Cilantro-Lime Slaw is the perfect example of a simple and enjoyable real food recipe. We love creamy cilantro lime coleslaw with our tacos, but it's really good on sandwiches too!

So that’s going to wrap this up with this exceptional food mike's ez cilantro lime cole slaw recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!