Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, honey lime sriracha poppers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Honey Lime Sriracha Poppers is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Honey Lime Sriracha Poppers is something that I have loved my whole life. They are fine and they look fantastic.
Here's what you need: chicken breasts, salt, pepper, garlic, ground ginger, flour, eggs, oil, butter, honey, siracha, soy sauce, lime juice. In a saucepan over medium heat, combine butter, honey, Sriracha, soy sauce, and lime juice. Add chicken and stir until completely covered.
To get started with this particular recipe, we must prepare a few ingredients. You can cook honey lime sriracha poppers using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Honey Lime Sriracha Poppers:
- Take 2 chicken breasts
- Take 1/2 Tsp Salt
- Get 1 Tsp Black Pepper
- Prepare Eggs (As needed)
- Get Flour (As needed)
- Make ready 1/2 Tsp Ginger
- Prepare 1/3 Cup honey
- Take 5 Tbs Butter
- Get 3 Clove Garlic
- Make ready 3 Tsp Lime
- Get 1/3 Cup honey
Sweet, spicy and savory. sliced green onions, to finish. Pat your chicken dry and season with salt and pepper. Honey Sriracha Lime Dressing: Quick, easy, and full of flavor, this Thai-inspired honey Sriracha vinaigrette is sure to be your new favorite salad dressing! A nice change to plain popcorn.
Steps to make Honey Lime Sriracha Poppers:
- Cut your chicken breast to bite size pieces
- Add your seasonings & ginger.
- Dip chicken in the flour then egg then back in the flour. Fry next.
- In a pan melt your butter.
- Add soy sauce & Siracha. Mix well.
- Add honey & lime. Mix well.
- Add in your chicken once your sauce is thickened.
I cooked the popcorn using the 'Gourmet Microwave Popcorn' method from AR. Love the bite that the sriracha provided but really enjoyed the taste of the lime and the lime zest. You can easily bake these Honey Lime Sriracha wings in the oven or toss them into your slow cooker! To get that extra crispy skin on the crock-pot version, I like to season the chicken wings the day before with the salt and pepper - they will be even more flavorful! Cookbook author, Greta Podleski, shares her family-favourite recipe for honey, lime + sriracha grilled chicken with grilled pineapple salsa.
So that’s going to wrap this up for this exceptional food honey lime sriracha poppers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!