Hello everybody, welcome to our recipe page.it is Seth Farmer. Today, I’m gonna show you how to make a special dish, blackened salmon with green beans and cajun gouda mac 🌶. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶 is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶 is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have blackened salmon with green beans and cajun gouda mac 🌶 using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶:
- Make ready 1 Salmon Filet
- Make ready 1 cup French green beans
- Prepare 2 ounces dry Macaroni noodles
- Prepare 3 tablespoons Cajun seasoning
- Get 2 tablespoons Paprika
- Prepare 1 tablespoon Chili powder
- Get 1 teaspoon Sea salt
- Take 1 teaspoon Ground pepper
- Get 1 tablespoon Red chili flakes
- Get 1 teaspoon Blackened seasoning
- Prepare 1 teaspoon Ground nutmeg
- Make ready Coconut oil (for spraying pans)
- Get Half and half (or heavy cream)
- Get Half pound Gouda cheese
- Prepare Quarter stick of Butter
- Get 2 Dried red chilis (optional)
Steps to make Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶:
- For green beans - add fresh green beans to a skillet pre-sprayed with non-stick oil. Add a touch of water if uncooked and let them boil. I like to have them crispy so I don't do too much. Add spoonful of butter, red chili flakes, and minced garlic. Cook until green beans are desired firmness.
- For macaroni and cheese - boil pasta to al dente (firm). Add two spoonfuls of butter with a little salt and ground pepper. Stir. Add half & half or cream, gouda, and stir. Add Cajun seasoning, a little nutmeg, paprika, and cayenne pepper. Stir until macaroni is well seasoned.
- For salmon - defrost if frozen and cover with Cajun seasoning, blackened seasoning, pepper, chili powder, and paprika. Place on heated and non stick skillet along with chili peppers until thoroughly cooked. Top with butter.
So that’s going to wrap it up with this exceptional food blackened salmon with green beans and cajun gouda mac 🌶 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!!
