Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, lime coconut jasmine rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Lime Coconut Jasmine Rice is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Lime Coconut Jasmine Rice is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook lime coconut jasmine rice using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lime Coconut Jasmine Rice:
- Get 1 cup jasmine rice
- Take 3/4 cup coconut milk (not low fat)
- Prepare 3/4 cup water
- Make ready 1 pinch of salt
- Make ready 1 zest from 1 lime
Steps to make Lime Coconut Jasmine Rice:
- Add rice, coconut milk,water and salt in saucepan and bring to boil. Cover with lid and simmer over med-low heat until liquid is absorbed, about 15 minutes.
- When rice is done, fluff with fork and stir in lime zest.
- This is great served with Spicy Coconut Shrimp or Chili-Rubbed Pan Roasted Chicken - - https://cookpad.com/us/recipes/350645-spicy-coconut-shrimp - https://cookpad.com/us/recipes/367608-chili-rubbed-pan-roasted-chicken
- NOTE: I purchase canned coconut milk. If you've never used it before, the fat separates from the water in the can. Stir or whisk the fat and water together to combine before measuring for your rice.
So that’s going to wrap this up with this special food lime coconut jasmine rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!