Avocado Soup with Chicken and Lime
Avocado Soup with Chicken and Lime

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, avocado soup with chicken and lime. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stir in chicken, chicken broth, lime juice, tomato, salt and pepper. I loved the lime juice in this soup- it gave it a nice tang. It was very filling, but light so you can have it any day of the week.

Avocado Soup with Chicken and Lime is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Avocado Soup with Chicken and Lime is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook avocado soup with chicken and lime using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Soup with Chicken and Lime:
  1. Get 4 (6 inch) corn tortillas, julienned
  2. Make ready 1 1/2 tbsp olive oil
  3. Prepare 1 white onion sliced thin
  4. Make ready 8 garlic cloves sliced thin
  5. Get 4 fresh jalapeno sliced
  6. Get 8 oz fresh chicken breast thin chunks
  7. Take 1 quart chicken broth
  8. Make ready 1/4 cup fresh lime juice
  9. Prepare 1 tomato seeded diced
  10. Take salt & pepper
  11. Get 1 avocado - peeled, pitted and diced
  12. Make ready 1/4 cup chopped fresh cilantro

This Chicken and Avocado Soup with lime, scallions and cilantro is my go-to when I want comfort food with Latin flavors. The avocado adds a creaminess and richness to the light broth and is naturally. Chicken avocado lime soup is chicken noodle-ish in the sense that it is a clear broth and has shredded chicken. But, you know, without any noodles.

Instructions to make Avocado Soup with Chicken and Lime:
  1. Preheat oven 400
  2. Arrange tortilla strips on a baking sheet and bake in preheated oven until lightly browned, 3 to 5 minutes.
  3. In a large saucepan over medium heat, cook onion, garlic and jalapenos in olive oil until lightly browned, 4 to 5 minutes. Stir in chicken, chicken broth, lime juice, tomato, salt and pepper. Gently simmer until chicken is cooked, 3 to 5 minutes. Stir in avocado and cilantro and heat through. Adjust seasonings.
  4. Ladle soup into bowls and sprinkle with tortilla strips to serve

Chicken Avocado Lime Soup. by harringtonmcbride. Here is a super easy and quick recipe for a fabulous tasting soup. Stir in chicken, chicken broth, lime juice, tomato, salt and pepper. Stir in avocado and cilantro and heat through. Southwestern Cream of Chicken Soup Gnocchi Creamy Chicken Soup.

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