Moong dal parantha😋
Moong dal parantha😋

Hey everyone, hope you are having an amazing day today.it is Kevin Walsh. Today, I’m gonna show you how to prepare a special dish, moong dal parantha😋. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Moong dal parantha😋 is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Moong dal parantha😋 is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have moong dal parantha😋 using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Moong dal parantha😋:
  1. Take wheat flour
  2. Make ready any left lentil.i use moong daal
  3. Make ready finely grated spring onions
  4. Take green chilli chopped
  5. Make ready cup finely grated cauliflower optional
  6. Get cup finely grated carrots optional
  7. Get rock salt
  8. Prepare red chili powder
  9. Make ready turmeric
  10. Take cumin seeds
  11. Prepare garam masala
  12. Prepare tsp black pepper
  13. Make ready coriander powder
  14. Get cumin powder
  15. Prepare desi ghee
  16. Prepare Butter to roast paranthas
Instructions to make Moong dal parantha😋:
  1. First mix all the spices and ingredients together in the flour and donot add water
  2. Mix well and try to make dough with little addition of water
  3. In the end add desi ghee and make a smooth little hard dough and let it rest for 30 minutes
  4. Make yumm paranthas and enjoy yumm breakfast.stay safe stay healthy

So that is going to wrap it up with this exceptional food moong dal parantha😋 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!