Hello everybody, I hope you are having an amazing day today.it’s Jesus Lynch. Today, I’m gonna show you how to prepare a special dish, nutritious besan cheela😋. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Nutritious BESAN CHEELA😋 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Nutritious BESAN CHEELA😋 is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have nutritious besan cheela😋 using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nutritious BESAN CHEELA😋:
- Get cup chopped finely green onion
- Make ready cup finally chopped red onion
- Get green chilli chopped
- Prepare small tomato chopped finely
- Get Parsley or coriander leaves to garnish
- Make ready gram flour
- Get curd
- Get salt
- Make ready red chili powder
- Make ready turmeric
- Get chaat masala optional
- Make ready cumin seeds
- Prepare mustard seeds
- Make ready coriander powder optional
- Take garam masala
- Take ASAFETIDA
- Take tsp black pepper
- Take carom seeds
- Take Oil to roast
Instructions to make Nutritious BESAN CHEELA😋:
- Mix all the ingredients together and add slowly water according thickness of mixture
- Make a smooth thick mixture without any lump
- Put some oil on nonstick pan and pour one spoon mixture and slightly spread with spatula
- Stay on low flame when it start cooking turn flame little medium
- Roast from both sides and enjoy with homemade tamarind sauce
- Stay safe stay healthy
So that’s going to wrap it up with this special food nutritious besan cheela😋 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!