Chicken, Corn, and Lime Soup
Chicken, Corn, and Lime Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken, corn, and lime soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These are ingredients that simply love each other. Pretty much anything you make with them is bound to be good! The following soup is a relatively easy version of "Sopa de Lima" or "Lime Soup", a specialty of the Yucatan peninsula in Mexico.

Chicken, Corn, and Lime Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken, Corn, and Lime Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken, corn, and lime soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, Corn, and Lime Soup:
  1. Prepare 1 tbsp vegetable oil
  2. Make ready 1 cup white onion, dice
  3. Take 2 clove garlic cloves, minced
  4. Get 3 cup chicken stock
  5. Prepare 1 1/2 cup tomatoes, peeled, seeded, dice
  6. Prepare 1 1/2 cup corn kernels
  7. Get 2 each jalapeno chiles, seeded, minced
  8. Make ready 1 tsp cumin, ground
  9. Get 1 cup chicken thigh meat, fat trimmed, thinly sliced
  10. Take 3 tbsp cilantro, chopped
  11. Get 1 1/2 tbsp fresh lime juice
  12. Prepare salt
  13. Prepare pepper

I used leftover or rotisserie chicken in this recipe - that's why it's so fast. This south-of-the-border twist of chicken soup features the bright flavors of chiles, corn, cilantro, and lime juice. In place of noodles, hominy; in place of crackers, fried tortilla strips. My cooking groups first soup from our Latin culinary class at the art institute chicken, corn, and lime soup or sopa del polla, del maiz y de la cal.

Steps to make Chicken, Corn, and Lime Soup:
  1. Heat oil over medium heat, add onion and garlic, cook 8-10 minutes or until very soft.
  2. Add chicken stock, tomatoes, corn, chilies, and cumin, bring to boil, reduce to simmer, and cook 5-8 minutes to blend flavors.
  3. Add chicken and simmer about 3 minutes to cook meat.
  4. Stir in cilantro and lime juice.
  5. Correct seasonings.

Chinese Corn Soup cooking video - so you can truly see how easy this is to make, without using a knife! The way this dog carries on, one would think he is a poor tortured soul. It's been updated with new pictures and a few tweaks of the recipe. Corn: This soup is traditionally made with both creamed corn and whole kernel corn, which I call for in the recipe below. But if you don't have a can of creamed I'm a lover of soups, but I have not tried having one in sweet corn and chicken.

So that is going to wrap it up with this special food chicken, corn, and lime soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!