Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, potato and leek soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding the root ends and thick dark green parts.
Potato and Leek Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Potato and Leek Soup is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have potato and leek soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato and Leek Soup:
- Make ready 1 quart chicken broth
- Get 2/3 pound smoked bacon
- Get 3 cups chopped savory cabbage
- Get 6 medium sized potatoes
- Prepare 2 large carrots
- Get 1 leek
- Get 1 medium onion
- Make ready 1-1/2 teaspoon pink Himalayan salt
- Make ready 1 teaspoon caraway seeds
- Get 1 teaspoon ground black pepper
- Prepare 1/3 cup parsley flakes
- Make ready 1 leaf bay leaf
- Get 2/3 cup sour cream
It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an. Potato Leek Soup is a simple, flavorful soup that is total comfort food. This creamy potato leek soup recipe is sure to become a family favorite.
Instructions to make Potato and Leek Soup:
- Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes.
- Cut the the carrots. Dice the onion. Wash the leek very well. Then slice.
- Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered.
- Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well.
- Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!
Potato leek soup is a clean canvas for the toppings of your choice. Just think about what you might add to a baked potato and go from there. Chopped chives and a swirl of heavy cream are classics, but you could also add hot sauce, crispy bacon, some grated Parm, or a dollop of sour cream on top. This delicious potato and leek soup comes together in just a few minutes. The enduring popularity of potato and leek soup is no mystery.
So that is going to wrap it up for this exceptional food potato and leek soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
