Nagpur style Sauji chicken curry
Nagpur style Sauji chicken curry

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nagpur style sauji chicken curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Add chicken in masala and mix well. Add hot water, salt to taste and mix well. Turn off the gas and saoji chicken is already.

Nagpur style Sauji chicken curry is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Nagpur style Sauji chicken curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook nagpur style sauji chicken curry using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nagpur style Sauji chicken curry:
  1. Prepare 500 GMs chicken
  2. Prepare 2 onion finely chopped
  3. Take 3 clove
  4. Take 1 tbsp ginger garlic paste
  5. Take 3 cardamom green & bleck
  6. Get 1 tsp pepper cones
  7. Prepare 1 cinnamon
  8. Get 1/2 tsp caraway seeds (Shaha jeera)
  9. Take 1/2 tsp cumin seeds
  10. Make ready 1 tbsp coriander seeds
  11. Take 1 bay leaf
  12. Get 1 tsp stone flower (dagal dhool)
  13. Make ready Salt
  14. Make ready Oil
  15. Prepare 1/2 tsp turmeric powder
  16. Take 2 tsp red chilli powder
  17. Take 2 tbsp dry coconut powder
  18. Make ready 7-8 red chilli
  19. Get 1 tsp sorghum flour (Jawaari)
  20. Get 1 tsp poppy seeds

Saoji cuisine has a cult following in the region in and around Nagpur.. Sao ji chicken is a darkish colour and more of a thickish gravy, spicy & insanely tasty chicken curry. The spice levels in this chicken curry is quite high. Learn How To Make Spicy Saoji Chicken Recipe from Chef Archana Arte on Ruchkar Mejwani.

Steps to make Nagpur style Sauji chicken curry:
  1. Heat a pan and dry roast all the whole spices like cardamom, cinnamon, clove, bay leaf stone flower, carat seeds, poppy seeds coconut, dry chillies, coriander seeds and pepper. Let it cool and blend in a blender to a fine powder.
  2. Heat oil in a kadai add cumin seeds let it splutter. Now add chopped onions and sauté till it turns translucent.Now add ginger garlic paste and sauté for a min or till oil starts to separate.
  3. Now add whole spice powder and stir and cook further.Add turmeric powder and red chilli powder and sadly and sauté.
  4. Cook the masala further on a medium flame till oil starts separating.
  5. Now add cleaned chicken pieces into the masala and mix well. Coat the chicken with the masala well.
  6. If required add little water and cover with the lid and cook on a medium flame till chicken gets tender and soft.
  7. Off the gas burner and garnish with chopped coriander leaves. Nagpur style sauji chicken is ready. Serve with Jawaari bhakar or roti.

Make this Nagpur Style Chicken Curry of सावजी चिकन, a Mahatastrian Chicken Recipe, in a simple, quick and easy method at your home and share your experience with us in the comments below. Learn How To Make Spicy Saoji Chicken Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Nagpur Style Chicken Curry of सावजी चिकन, a Mahatastrian Ch. Saoji Maharashtrian Egg curry is a very rich spicy traditional Maharashtrian dish made with some very exotic fresh spices mixed to onions and tomato based gravy added with boiled eggs, infusing the flavours into the eggs to make it absolutely luscious when you take a bite. This is a specialty dish of Nagpur city in central India.

So that is going to wrap this up with this special food nagpur style sauji chicken curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!