Hey everyone, welcome to our recipe page.it is Martha Love. Today, we’re going to prepare a special dish, tasty nankhatai recipe. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tasty nankhatai recipe is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tasty nankhatai recipe is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tasty nankhatai recipe using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tasty nankhatai recipe:
- Take 1 cup wheat flour
- Take 1 tbsp maida
- Make ready 1 tablespoon rava
- Prepare 1/2 cup ghee
- Make ready 1/2 cup powder sugar
- Prepare 2 tsp vanilla essence
- Make ready as needed Dry fruits
- Make ready as needed Water
- Take Pinch salt
- Prepare 1 Pinch + 1 pinch baking powder and soda
- Take as needed Orange colour for decorate
Steps to make Tasty nankhatai recipe:
- Firstly, add the flour (both) in a bowl.
- Now add suji and baking powder and soda and mix well
- Now in a deep plate whisk the ghee by using hand.
- When it looks white in colour then add the flour mixture
- Add Essene of vanilla.
- Now add sugar and make a smooth dough
- Now make small flate ball and decorate it with dry fruit and the colour tika
- Now bake it on preheated oven at 180° for 20 min.
- Now the nankhatai is ready to serve
So that is going to wrap it up with this special food tasty nankhatai recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
