Hey everyone, welcome to our recipe page.it’s Stella Thomas. Today, I will show you a way to prepare a distinctive dish, paneer chilli dosa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Paneer Chilli Dosa is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Paneer Chilli Dosa is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have paneer chilli dosa using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Chilli Dosa:
- Make ready 1 kg dosa batter
- Get 100 gm paneer
- Take 2 capsicum medium size chopped
- Take 4 onions chopped
- Prepare 2 tomatoes chopped
- Make ready 1 cup chopped spinach
- Get To taste Oregano
- Get 1 tsp chilli flakes
- Take As needed Oil for fry and roast
- Take 1 sachet Sechzwan chutney
- Make ready 1 cup tomato sauce
- Prepare 1 tsp Red chilli sauce
- Get 1 green coconut Chutney
- Make ready 1 tbsp tomato sauce
- Make ready 2 tbsp cream or malai
- Take 1 tsp butter
- Prepare 1 tbsp mayonnaise
- Get 1 tbsp cheese spread
- Get 1 tsp oregano
- Get To taste Chilli flakes
Steps to make Paneer Chilli Dosa:
- Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl.
- Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa.
- Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it…take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce…also add some paneer pieces…sprinkle Oregano and red chili flakes on it….mix it well on dosa..amazing aroma will form…during these gas flame is medium….pour some oil around dosa.
- Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want
- Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box.
So that is going to wrap this up for this exceptional food paneer chilli dosa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
