Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken spinach bahaar / hariyali chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken Spinach Bahaar / Hariyali Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Prepare 1 kg Chicken
  2. Get 1 bunch Spinach
  3. Make ready Mint leaves- few
  4. Make ready Coriander leaves- few
  5. Prepare 5 Tbsp Curd
  6. Get 1 Tbsp Garlic paste
  7. Prepare 1 Tbsp Ginger paste
  8. Prepare Green chilli chopped- 1 nos
  9. Prepare 1 Tbsp Red chilli powder
  10. Take 1/2 tsp Garam Masala powder
  11. Make ready 1 tsp Cumin powder
  12. Make ready 1/2 tsp Turmeric Powder
  13. Prepare 1 tsp Coriander powder
  14. Prepare 2 Tbsp Lime juice
  15. Take Whole spice blend:-
  16. Make ready 1/2 Tbsp Black pepper whole
  17. Prepare 1 Tbsp Cumin seeds
  18. Make ready 2 pc Cloves
  19. Prepare 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Prepare 1 Tbsp Fennel seeds-
  22. Prepare 1 Tbsp Coriander seeds-
  23. Get For Gravy:-
  24. Get Onion medium size- 2 (chopped)
  25. Make ready Tomato -1 cup (blended)
  26. Get 1 Tbsp Ginger garlic paste
  27. Make ready 2 Tbsp Ghee
  28. Make ready to taste Salt
Steps to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap it up for this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!