Quick GULAB JAMUN πŸ˜‹πŸ’
Quick GULAB JAMUN πŸ˜‹πŸ’

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, quick gulab jamun πŸ˜‹πŸ’. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home. Soft & delicious with a melt-in-the-mouth texture.

Quick GULAB JAMUN πŸ˜‹πŸ’ is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Quick GULAB JAMUN πŸ˜‹πŸ’ is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have quick gulab jamun πŸ˜‹πŸ’ using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick GULAB JAMUN πŸ˜‹πŸ’:
  1. Take 4 tbsp wheat flour
  2. Take 1 cup milk powder
  3. Take 1 tbsp sugar
  4. Make ready 2 cup sugar for syrup
  5. Make ready 1 cup water
  6. Make ready Cardamom powder half tsp
  7. Take 1 tsp baking powder
  8. Prepare 1 tbsp oil
  9. Take Milk

In short if you arrange any Indian party and plan to keep only. Soft, spongy and melt in mouth gulab jamuns drenched in syrup is a traditional homemade sweet. This recipe uses khoya and saffron flavored syrup for more rich and delighting taste, texture and flavor. Similar Recipes, Bread Jamun Khoya Jamun Kala Jamun.

Instructions to make Quick GULAB JAMUN πŸ˜‹πŸ’:
  1. Make soft dough of wheat flour+milk powder+baking powder+cardamom powder.make soft smooth dough by adding milk very little
  2. Give rest of 10 minutes.grease your palms and make very little balls then deep fry them.
  3. Make syrup another side by adding water and sugar.boil 10 minutes and add fried golden balls.rest for 2 hours
  4. Serve after garnishing with nuts.enjoy.stay safe stay healthy and happy

Now this is a no fuss jamun recipe which is made I made this jamuns just today morning and posting it now, so see how quick it is. Aarthi the gulab jamuns were a little bit sticky inside… it was very nice…. but wonder why it turned out sticky. Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes. The sugar syrup made for gulab jamun is flavoured with rose water and the fried dough balls have a size similar to jamun berries - hence the term Gulab Jamun.

So that’s going to wrap it up with this special food quick gulab jamun πŸ˜‹πŸ’ recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!