Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, murgh badami. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to make Delicious Badami Chicken OR Murgh Badami with our chef Smita Deo. Badami Chicken Curry, Almond Chicken Curry or Murgh Badami with Almonds. Thank you for watching my video! please SUBSCRIBE for next video's notification!
Murgh Badami is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Murgh Badami is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have murgh badami using 28 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Murgh Badami:
- Take 8 drumsticks
- Make ready 1/4 tsp saffron soaked in 1/4 cup hot milk
- Make ready 1 tbsp kewra water
- Prepare as needed oil for frying
- Make ready for smoking
- Take 2 pieces coal
- Get 1/4 tsp carom seeds
- Make ready 4 tbsp clarified butter
- Take garnish
- Make ready as needed almond slivers
- Get as needed coriander leaves
- Prepare spice mix (dry roast & grind to fine powder)
- Make ready 1 tsp whole black pepper
- Prepare 2 black cardamom
- Make ready 3 cloves
- Take 1 "piece cinnamon
- Take 3 green cardamom
- Make ready 1/2 tsp carom seeds
- Get 1/4 tsp nutmeg powder (to be added while grinding)
- Take grind to a paste
- Make ready 1 " piece ginger
- Prepare 1.5 tsp garlic paste
- Take 3 tbsp yogurt
- Get 1 medium onion(sliced & deep fried to golden brown)
- Prepare 2 medium tomato
- Take 3 tbsp almond slivers
- Make ready 3 green chillies
- Get to taste salt
Murgh Badami (Chicken with Almonds) recipe: Try this Murgh Badami (Chicken with Almonds) recipe, or contribute your own. Badami Murgh Recipe in Urdu and English. At Masala TV you can check complete Badami Murgh Recipe in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show.
Steps to make Murgh Badami:
- Marinate the chicken pieces in the ground paste and spice mix
- Make a cup with aluminium foil and place it in the centre of the marinated chicken
- Burn the coal pieces. In a small pan heat 1 tbsp clarified butter until smoking.
- Place the lit coal pieces in in the foil cup,place the carom seeds on top and immediately pour the.hot clarified butter on it.Cover tightly with a lid or aluminium foil.Keep aside for 30 minutes.
- Discard the coal and pour some of the clarified butter into the marinade.
- Heat a pan on low flame.Add clarified butter into the pan.
- Pour in the chicken along with the marinade and let cook on a low flame until the chicken is tender and soft. Add saffron milk cook for 5 minutes.
- Add kewra water and stir through.Cook until desired consistency is reached.
- Serve hot garnished with almond slivers and coriander.
- Best eaten with Indian flatbread.
Baked Badam Chicken Kebab Recipe - Murgh Badami Kebab with step wise pictures. Delicious badam chicken which is baked to perfection and is finger licking good. Shahi Murgh Badami - Chicken Royal Chicken with Almonds is truly delectable recipe for a fantastic dinner menu for any occasion. Comments posted by users for Shahi Murgh Badami recipe Almond Chicken, popularly known as Badami Murg is another Mughlai speciality. Here tender chicken pieces are cooked in a rich and creamy sauce made with almond paste, yogurt and cream.
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