Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, one pot rice cooker chicken biryani. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
One pot rice cooker chicken biryani is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. One pot rice cooker chicken biryani is something which I’ve loved my whole life. They are nice and they look fantastic.
Quick Chicken Biryani Recipe (Video recipe) This one-pot chicken biryani is a quick version of the classic Indian biryani. A savory rice dish made with elegant basmati rice, Indian spices and caramelized onions in a yogurt-based marinade, that keeps this chicken tender and juicy. It's rich in spices coupled with beautiful fresh herbs, toasted nuts and raisins, thus making this a meal fit for the kings, literally.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot rice cooker chicken biryani using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make One pot rice cooker chicken biryani:
- Take Marinated chicken
- Prepare 400 g diced chicken thigh fillet
- Prepare 1/4 cup water
- Take 1/3 cup plain yoghurt
- Take 1 tablespoon oil
- Make ready 3 garlic clove minced
- Prepare 1 teaspoon ginger minced
- Get 1/8 teaspoon tumeric
- Get 1/8 teaspoon cinnamon
- Make ready 1/4 teaspoon cayenne pepper
- Make ready 1/4 teaspoon ground cardamom
- Make ready 1/4 teaspoon ground corinader
- Get 1 teaspoon Garam masala
- Prepare 1/2 tablespoon Cumin powder
- Make ready 1 teaspoon salt
- Make ready Rice
- Prepare 2 cups basmati rice
- Get 350 ml water
- Take 1 teaspoon oil
- Make ready 1 1/2 teaspoon salt
- Prepare 1/4 cup Fried shallots
- Take 1/4 cup mint leaves, roughly chopped
- Get 1/4 cup fresh coriander, roughly chopped
- Make ready 1 green chilli, finely chopped
- Make ready 1 Star anise
- Make ready 3 cloves
- Prepare 1 bayleaf
- Take 2 cardamom pods
- Get Garnish
- Get 50 grams ghee or unsalted butter, melted
- Make ready Chopped fresh mint and coriander
- Take Fried shallots
Why am I stressing on one pot biryani? Traditionally, rice and chicken are partially cooked separately and then put together in layers to further cook them until fully done. This partial cooking step is crucial in getting the perfect biryani with fluffy rice and tender, juicy chicken. Chicken biryani in cooker, a special biryani rice recipe made using chicken and the technique that I have used here is a pressure cooker one.
Instructions to make One pot rice cooker chicken biryani:
- Combine the chicken and marinade ingredients together in a bowl, cover and rest for a few hours, preferably overnight
- Rinse basmati rice 3 times and then soak for 15 minutes and drain water
- Place the marinated chicken in the bottom of the rice cooker bowl ensuring it is evenly spread across the base
- Top the chicken with the fresh mint, coriander, chilli, and fried shallots.
- Later on top with drained rice, water, oil, salt, Star anise, clove, bay leaf, cardamom pod.
- Set rice cooker to cook or white rice mode depending on your model. Should take 40 minutes.
- When the rice cooker is complete, open and remove the dried spices and add the garnish ingredients. Close the lid and let it steam further under the keep warm function for another 10 minutes.
- Fluff the top layer of rice and scoop to the very bottom to get a mix of rice and chicken. Serve hot with raita.
Making chicken biryani in pressure cooker is easy but we need to follow few tips to get an amazing biryani that does not turn out soggy and also gives us a delicious taste. Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs,saffron milk & then ghee. I have shared that traditional hyderabadi biryani here. The recipe shared here in this post details a short cut method to make a simple one pot delicious chicken biryani in a pressure cooker or a pot. So what I have shared in this post is not a dum style.
So that’s going to wrap this up for this exceptional food one pot rice cooker chicken biryani recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
