Hey everyone, welcome to our recipe site.it is Jeff Fisher. Today, I’m gonna show you how to prepare a special dish, asian pear yogurt tart. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Asian Pear Yogurt Tart is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Asian Pear Yogurt Tart is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook asian pear yogurt tart using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Asian Pear Yogurt Tart:
- Get 1 Asian pear
- Take 100 grams Yogurt
- Prepare 3 tbsp Sugar
- Get 1 Egg
- Make ready 50 grams White flour
- Get 1 tsp Baking powder
- Take 1 or Tart (kneaded pie crust) crust
Steps to make Asian Pear Yogurt Tart:
- Peal the Asian pear and cut into 16 slices.
- Sift flour onto the tart crust with a tea strainer.
- Add the sugar and egg to a bowl, and mix well until it thickens.
- Add in the yogurt and mix well. Then, sift in the flour and baking powder, and mix together thoroughly.
- Pour the yogurt mixture from Step 3 into the tart crust, and place the Asian pears on top.
- Bake in the oven at 180℃ for 30 minutes.
- It's done.
So that’s going to wrap this up with this exceptional food asian pear yogurt tart recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!
