Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, sauteed sesame broccoli, onion and mushroom. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sauteed Sesame Broccoli, Onion and Mushroom is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sauteed Sesame Broccoli, Onion and Mushroom is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sauteed sesame broccoli, onion and mushroom using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sauteed Sesame Broccoli, Onion and Mushroom:
- Take 2 cups frozen broccoli florets
- Take 1 cup thinly sliced Baby Bella mushroom
- Make ready 1 cup thinly sliced red onions
- Make ready 2-3 tbsp sesame oil
- Get Soy Sauce or Amino Acids
Instructions to make Sauteed Sesame Broccoli, Onion and Mushroom:
- Great the wok or saucepan with 1tbsp of sesame oil on medium heat.
- Add frozen broccoli and cook for 5-7 minutes. Then add onions then cook for another 2-3 minutes. Bake sure veggies are not sticking to bottom of pan. If so add another 1 tbsp of sesame oil. Last add the mushroom to pan. Cook for 2-3 minutes continually stirring thrush the cooking process. Then turn heat off, set pan aside to add amino acids our soy sauce for taste. To kick it up a notch, add white pepper. Optional: you can sesame seeds to the end of the meal.
So that’s going to wrap this up with this special food sauteed sesame broccoli, onion and mushroom recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
