Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊 is something which I’ve loved my entire life. They are nice and they look fantastic.

Step by step recipe of Malpua. Its is a holi special sweets recipe. Sweet pancakes served with rabdi and lots of dry fruits is just delicious.

To get started with this recipe, we must prepare a few components. You can have malpua with rabdi(sweet pancake with sweet cream)eid mubarak 😊 using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊:
  1. Prepare 1/2 cup flour,1 cup semolina,1/2 cup grated paneer,2 eggs,
  2. Get 1 pinch yellow colour, 1 tsp cardamom pwd, 1tbsn
  3. Make ready Baking powder 1/2 can condense milk
  4. Take Milk to make batter
  5. Prepare 1 cup sugar 1 cup water for sugar syrup. Saffron strings
  6. Prepare Cream
  7. Make ready 1 cup milk add 1/3 cup paneer grated 1/2 can condense milk
  8. Prepare Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk

Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Ingredients for Malpua With Rabdi Recipe. Dip it in saffron flavoured sugar syrup. Serve hot or cold with rabdi, garnished with almond and pistachio slivers.

Instructions to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK 😊:
  1. First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron
  2. Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream
  3. Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family 😊

Malpua Recipe - Malpua is a very exotic dessert served with rabri. It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with pistachios. Rabri is nothing but thickened sweet saffron milk with chopped nuts. Every year for Gokulashtami, I badly wanted to try this but somehow it. Malpua recipe with step by step photos.

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