Cajun Corn
Cajun Corn

Hello everybody, I hope you are having an incredible day today.it’s Gary Brady. Today, I will show you a way to make a special dish, cajun corn. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Cajun Corn is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cajun Corn is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have cajun corn using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun Corn:
  1. Prepare 2 can whole kernel corn
  2. Make ready 2 small green cayenne peppers
  3. Get 1 tbsp cajun or creole seasoning
  4. Take 1 tbsp margarine
  5. Take 1/2 tbsp olive oil
Steps to make Cajun Corn:
  1. Carefully remove seeds and from peppers and chop into small pieces.
  2. Heat oil in a small sauce pan over medium heat. Add peppers and cook until soft.
  3. Drain the cans of corn and add to sauce pan.
  4. Stir in seasoning. Add less or more, depending on how hot you like it.
  5. Add margarine and reduce heat to low. Simmer for about 10 minutes or until the margarine thickens and coats the corn evenly.

So that’s going to wrap it up with this special food cajun corn recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!