Hello everybody, welcome to my recipe page.it is Beulah Patrick. Today, I will show you a way to prepare a distinctive dish, cajun dirty rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Cajun Dirty Rice is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Cajun Dirty Rice is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cajun dirty rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Dirty Rice:
- Get 4 cup cooked rice
- Take 3 slice bacon
- Prepare 1 lb ground beef
- Take 2 -12 oz pkgs Zumo boudain, cases removed and crumbled or 1 lb. ground pork or 1 lb. chicken livers/gizzards, chopped
- Get 3 ribs celery, diced
- Prepare 1/2 green bell pepper, diced
- Get 1/2 sweet onion or regular yellow onion, diced
- Prepare 2 jalapeños, deseeded (unless you like the heat) and diced
- Take 4 green onions, chopped
- Prepare 3 garlic cloves, minced
- Make ready 1 tsp black pepper
- Prepare 1 1/2 tsp cajun seasoning (I use Slap Ya Mama cajun seasoning..yes, thats really a seasoning lol yum!)
Instructions to make Cajun Dirty Rice:
- In a large dutch oven or pot cook bacon until crispy. Remove and drain on paper towels. Set aside.
- In the bacon grease saute the onion, bell pepper, celery and jalapeño. Cook for 5 minutes until softened. Add garlic and saute for another 3 minutes.
- Add the ground beef and crumbled boudain. Cook until browned and cook through. DO NOT drain the grease.
- To the beef mixture add rice, black pepper, cajun seasoning, bacon and green onions. Mix well and test for your liking of seasonings to taste. Serve with a side of veggies or eat alone with your favorite hot sauce.
So that is going to wrap this up for this exceptional food cajun dirty rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!