Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something that I have loved my whole life.
Cinnamon Sugar Tortilla Chips are an easy sweet treat! Flour tortillas covered in melted butter and cinnamon sugar then baked until golden brown and crispy. These Cinnamon Tortilla Chips are the perfect sweet treat for scooping up fresh Fruit Salsa all summer long.
To begin with this recipe, we have to prepare a few components. You can cook dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- Get 5-6 tortillas, cut into "chips"
- Take 1/4 cup butter, melted
- Get 1/4 cup sugar
- Prepare 1 tbsp cinnamon
- Take Caramel
- Prepare 3/4 cup butter
- Take 2 cups brown sugar
- Make ready 2/3 cup cream
- Prepare 1 apple, diced very small (minced)
- Prepare 1/2 tsp salt
A great way to use that apple picking bounty! Salsa is one of my favorite things to make for a get together - it's just too easy to throw together in a hurry with little muss or fuss. Apple Pie Salsa with Cinnamon Sugar Tortilla Chips! Rent a Fruit Tree Blog says […] not a party without dessert, but this apple pie dip satisfies the sweet tooth without risking those New Year's resolutions.
Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
- Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
- Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
- Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
- Note: the caramel will look loose at first, but when it cools it will be thick
The BEST fresh fruit salsa with homemade cinnamon sugar tortilla chips! So I've been slowly updating a few of my favorite recipes on this site and next up is this fruit salsa with cinnamon tortilla chips. This was one of the first recipes that I posted on Divas Can. Cream Cheese Flour Tortilla Desserts Recipes. Cinnamon Sugar Tortilla Chips with Nutella DipCook With Manali.
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