Hey everyone, welcome to our recipe site.it’s Roger Daniel. Today, we’re going to prepare a special dish, cajun italian salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Cajun Italian Salmon is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cajun Italian Salmon is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cajun italian salmon using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Italian Salmon:
- Make ready 4 lb Salmon
- Prepare 1 tsp Cajun Seasoning
- Get 1 tsp paprika
- Make ready 1 tsp Italian seasoning
- Make ready 1 medium Lemon
- Prepare 4 clove bayleaf
Steps to make Cajun Italian Salmon:
- Preheat oven to 375.
- Wash salmon.
- Lightly season all salmon on one side.
- Place salmon season side down on baking sheet.
- Lightly squeeze lemon juice on each salmon salmon. Then season each filet place a bay leaf and a small scoop of butter on the salmon.
- Cook Salmon for 18 minutes or until it is flaky.
So that’s going to wrap this up for this exceptional food cajun italian salmon recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!
