Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, peach cobbler dump cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Peach Cobbler Dump Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Peach Cobbler Dump Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peach Cobbler Dump Cake:
- Prepare 1 stick butter
- Make ready 1 1/2 cups sugar divided
- Prepare 2 cups flour
- Take 1 1/2 tsp baking powder
- Get 1/2 tsp salt
- Prepare 1 cup milk
- Prepare 1 tbsp vanilla extract
- Prepare 29 oz can sliced peaches in juice
- Prepare 1 tsp cinnamon
- Take 1/4 tsp nutmeg
Instructions to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
So that is going to wrap this up for this special food peach cobbler dump cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
