Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, pickled red onion (2 ingredients). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pickled Red Onion (2 Ingredients) is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pickled Red Onion (2 Ingredients) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pickled red onion (2 ingredients) using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pickled Red Onion (2 Ingredients):
- Get 1 red onion
- Prepare Distilled white vinegar
Steps to make Pickled Red Onion (2 Ingredients):
- Sterilize a jar of your choice. I do this by boiling or steaming it for 10-15 minutes. Dry it first.
- Peel the onion. Slice it thinly. Put it on the jar.
- Add distilled white vinegar until it fills 2/3 of the jar. Put the cap on.
- Shake the jar a few times. After an hour or two, put it on the fridge. Enjoy it the following day!
So that’s going to wrap this up for this special food pickled red onion (2 ingredients) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
