Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's peppered fruit salsa with cinnamon chips. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. This salsa can also be serve with cinnamon graham grackers or cinnamon pita chips. Best when made and eaten the same day otherwise the.
Mike's Peppered Fruit Salsa With Cinnamon Chips is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike's Peppered Fruit Salsa With Cinnamon Chips is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mike's peppered fruit salsa with cinnamon chips using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Peppered Fruit Salsa With Cinnamon Chips:
- Make ready ● For The Salsa
- Prepare 3 Cups Fresh Strawberries
- Make ready 2 Cups Fresh Raspberries
- Make ready 1 Cup Fresh Mint
- Make ready 1 LG Red Apple
- Get 1 (8 oz) Can Minced Pineapple
- Take 1 EX LG Firm Beefeater Tomato
- Prepare 1 LG Jalapeño Pepper
- Get 1/2 Cup White Onion
- Prepare 1/2 Cup Cilantro
- Get 1 EX LG Pablamo Pepper [or 2/3 cup]
- Make ready 4 Habenero Peppers [or 1/4 cup]
- Get to taste Fresh Ground Black Pepper
- Take 2 Limes [juiced]
- Prepare 2 Lemons [juiced]
- Make ready 1/4 Cup Each: Bell Peppers [red, orange, yellow & green]
- Prepare ● For The Cinnamon Chips
- Get 1 Package Thick 6" Round Flour Tortillas [quartered]
- Get as needed Fresh Ground Cinnamon
- Make ready as needed Frying Oil
This fruit salad with cinnamon-flavored wonton chips is a sweet, healthy twist on chips and salsa that's easy to pack on the go. Cover tightly, and refrigerate until ready to eat. Serve with the cinnamon wonton chips. Made with pineapples, strawberries, peaches, kiwi and red grapes!
Steps to make Mike's Peppered Fruit Salsa With Cinnamon Chips:
- Here's what you'll need. Pineapple not pictured.
- Fine chop everything except for raspberries and strawberries. Leave raspberries whole and quarter your large strawberries.
- Quarter your fresh flour tortillas.
- Fry in oil until tortillas are browned and crispy. Work in 10 chip batches.
- Drain chips on thick paper towels and dust with [no sugar] ground cinnamon immediately so it sticks to chips.
- Serve chips warm and salsa ice cold.
- This salsa is excellent on toasted bagels with cream cheese as well. Enjoy!
Watch me make this fruit salsa and cinnamon chips from start to finish! So I've been slowly updating a few of my favorite recipes on this. Fresh Fruit Salsa with Baked Cinnamon Chips is an easy recipe to make. It's fresh and delicous and makes a wonderful healthy snack! Cinnamon: A few dashes of cinnamon goes great with the cinnamon chips.
So that’s going to wrap this up for this special food mike's peppered fruit salsa with cinnamon chips recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
