Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet tamarind sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet Tamarind Sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sweet Tamarind Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
Sweet and sour, this tamarind sauce is a flavorful Indian staple that's easy to prepare at home. Sauces, dips, dressings, and condiments from around. It is sweet and sour in taste.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet tamarind sauce using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Tamarind Sauce:
- Get [Tamarind Juice] - soak and remove stones
- Make ready 1 tsp Tamarind Paste
- Prepare 1 cup Warm Water
- Take [Garlic Coriander Paste] - ground into paste
- Prepare 1 clove Garlic
- Get 1 stalk Fresh Coriander Roots and Stems
- Prepare [Thickener] - mix well
- Prepare 1-2 tsp Cornflour
- Prepare 1 Tbsp Water
- Make ready [Sauce]
- Make ready 1 Tbsp Cooking Oil
- Get 1 tsp Fish Sauce
- Get 1 tsp Chilli Flakes
- Take 2 tsp Honey
- Make ready 1 Tbsp Palm Sugar
Packed with tangy flavour and distinctive aroma that you definitely cannot beat any time. Freshly made tamarind sauce is so much better than anything you can purchase. I don't really have a sweet tooth and prefer the very tart flavour of this tamarind sauce. In a sauce pan, heat oil on low heat.
Steps to make Sweet Tamarind Sauce:
- PASTE: heat Cooking Oil in a pan until hot. Stir fry the Garlic Coriander Paste until fragrant.
- LIQUID: then add the Tamarind Juice, Fish Sauce, Honey, Palm Sugar, Chilli Flakes and mix well. Cook for a minute.
- THICKENER: after a minute add the Cornflour Solution and stir. Cook until sauce thickens. Garnish with Fresh Coriander Leaves.
Fry the shallots until golden brown. Add the rest of the ingredients. Let the sauce simmer for one or two minutes. Heat a nonstick sauce pan over the medium flame. Thai recipe for Sweet and Sour Tamarind Sauce.
So that is going to wrap this up for this exceptional food sweet tamarind sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
