How to fold a Siomai
How to fold a Siomai

Hello everybody, hope you are having an incredible day today.it is Floyd Townsend. Today, I’m gonna show you how to make a special dish, how to fold a siomai. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

How to fold a Siomai is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. How to fold a Siomai is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have how to fold a siomai using 2 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make How to fold a Siomai:
  1. Take Siomai wrapper
  2. Make ready Water for dipping
Instructions to make How to fold a Siomai:
  1. Prepare a small bowl of room temperature water for sealing the wrapper
  2. Put a right amount of meat at the center of the wrapper. Not to much, not to small. Just enough. Enough means: that there is still enough space around the edges of the wrapper for proper sealing.
  3. Position your pouch like a diamond shape facing you. Now, visualize that each corner of the wrapper is labeled in A, B, C and D in clockwise direction. Wet your finger with the water and wipe a small amount on all perimeter of the wrapper.
  4. Fold corners A and C together. KEEP THE OTHER SIDES FROM STICKING TOGETHER. Make sure that only the two corners are sticking for now.
  5. Now, bring corner B to the center. This time, you may seal the edges between corners A-B and C-B.
  6. Do the same for corner D and sealing edges A-D and C-D
  7. Now it will look like this.
  8. Fold one of the pouch's edge around one side and seal with water using your finger. Continue around the pounch until it forms like a rose bulb when view on top.

So that is going to wrap it up for this special food how to fold a siomai recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!