Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon roll french toast bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Roll French Toast Bake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cinnamon Roll French Toast Bake is something which I have loved my entire life.
Using all-American cinnamon roll dough in place of the traditional sliced French bread creates layers that have an interesting texture, spiced flavor, and feeds a crowd at the same time. Cinnamon rolls are a brunch classic—unfortunately they can also be time consuming, and stressful to make for a large group. This cinnamon roll French toast bake simplifies the process with the use of refrigerated biscuits for a breakfast that only looks difficult.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon roll french toast bake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll French Toast Bake:
- Get 2 tubes refrigerated cinnamon rolls with icing
- Get 4 Tbsp. butter, melted
- Make ready 6 eggs
- Take 1/2 cup milk
- Take 2 tsp cinnamon
- Make ready 2 tsp vanilla
- Get 1 cup maple syrup
Cinnamon roll french toast ingredients: Loaves of french bread (depending on size). Then, take your french bread and slice it into ½ inch slices. Take cinnamon rolls to the next level with this ooey, gooey Cinnamon Roll French Toast Casserole! And this Baked French Toast with cream cheese icing is the BEST way to do it.
Steps to make Cinnamon Roll French Toast Bake:
- Pour the butter on the bottom of a 9x13 glass baking dish.
- Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
- In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla.
- Pour mixture over the cinnamon rolls.
- Pour 1 cup of maple syrup over the mixture.
- Pour mixture in your 9" x 13" pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls.
How To Make Cinnamon Roll French Toast Bake. Place eggs, heavy cream, brown sugar, cinnamon, vanilla, and salt into a large bowl, whisk to combine. This cinnamon french toast bake is equal parts decadent and simple! It is perfect for brunch gatherings and special occasions like Christmas That's exactly what baked french toast is. It's a little like french toast, bread pudding, and cinnamon rolls had a baby and it has rocked my whole world.
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