Cinnamon sugar doughnuts
Cinnamon sugar doughnuts

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cinnamon sugar doughnuts. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These baked cinnamon sugar donuts are a simple way to make every morning special. Wake up to warm baked cinnamon sugar donuts! Bake Cinnamon Baked Doughnuts with Barefoot Contessa

Cinnamon sugar doughnuts is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cinnamon sugar doughnuts is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have cinnamon sugar doughnuts using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon sugar doughnuts:
  1. Take 1 can grands pillsbury biscuits
  2. Get 2 Tbsp white sugar
  3. Get 1 tsp. cinnamon, or more if you really like cinnamon
  4. Prepare Oil to fry with

These cinnamon sugar twist doughnuts are a cross between crunchy churros and soft, fluffy beignets. Shape the dough into twists, punch out rounds, or slice them into squares. These doughnuts have a cinnamon-sugar coating which provides a lot of flavor, but cooking them in the air fryer makes them healthier with fewer calories. I really like baking doughnuts because I can usually save some calories & fat from frying and splurge on the doughnut icing.

Steps to make Cinnamon sugar doughnuts:
  1. Pour about 2-3 inches of oil in a heavy duty bottom pot.
  2. Put the pot over medium heat until a candy thermometer reads 350 degree F. - While your oil is heating up separate your biscuits and put your cinnamon sugar in a shallow dish.
  3. Once your oil comes to temperature gentle put 1 or 2 biscuits in at a time. Cook for about 3 minutes on each side or until golden brown.
  4. Transfer the cooked doughnuts to paper towels to drain and then to the sugar to coat. Enjoy!!

Using wire skimmer or metal slotted spoon, transfer doughnuts to paper bag with sugar-cinnamon. Wash down these warm, Cinnamon-Sugar Doughnut Bites with a shooter of ice-cold chocolate milk. Enjoy these cinnamon sugar donuts without the guilt, no refined sugar! Sweet and exactly what you need for the holiday season. They're naturally sweetened with date paste and made from oat flour!

So that’s going to wrap it up for this special food cinnamon sugar doughnuts recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!