Hey everyone, welcome to our recipe page.it’s Mark Mitchell. Today, we’re going to make a distinctive dish, smoked paprika vinaigrette. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smoked Paprika Vinaigrette is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Smoked Paprika Vinaigrette is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have smoked paprika vinaigrette using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Paprika Vinaigrette:
- Make ready 1/2 cup red wine vinegar
- Make ready 1/3 cup honey
- Get 1 tbsp dijon mustard
- Make ready 1 tbsp lime juice
- Take 1/2 tsp ground black pepper
- Take 1 1/2 tsp salt
- Take 1 1/4 tsp smoked paprika
- Prepare 1 clove garlic chopped
- Get 2 tbsp chopped onion
- Prepare 1/4 tsp oregano
- Take 3 tbsp white sugar
- Get 1/2 cup olive oil, extra virgin
Instructions to make Smoked Paprika Vinaigrette:
- In a food processor add all ingredients except Olive Oil and mix well. When well blended add in Olive Oil as your last ingredient. Refrigerate vinaigrette for up to 1 week.
So that is going to wrap it up for this special food smoked paprika vinaigrette recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
