Beef Tongseng
Beef Tongseng

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef tongseng. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Tongseng is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Beef Tongseng is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have beef tongseng using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tongseng:
  1. Make ready 400 gr brisket, cut into bite size
  2. Get 6 small tomatoes or 2 medium tomatoes
  3. Take 5 cabbage leaves, roughly cut some bird eye chili peppers (to taste-optional)
  4. Get 2 green onions, cut 1 inch
  5. Make ready 1 Tbsp curry powder
  6. Make ready 2 lemongrass, bruised
  7. Prepare 3-4 kaffir lime leaves
  8. Prepare 2 Tbsp vegetable oil
  9. Get 350 ml water
  10. Make ready 1 Tbsp salt or to taste
  11. Make ready 1/2 tsp white pepper powder or to taste
  12. Prepare 1/2 tsp sugar
  13. Get 1/2 tsp beef bouillon
  14. Make ready 2-3 Tbsp sweet soy sauce
  15. Prepare fried shallots for garnish
  16. Prepare Ground spices:
  17. Get 4 cloves garlic
  18. Get 6 cloves shallots
  19. Get 6 red chili peppers
  20. Take 3 bird eye chili peppers (optional)
  21. Prepare 1 inch ginger
  22. Take 3 nutmeg
Steps to make Beef Tongseng:
  1. Heat the vegetable oil over medium-high heat. Sauté ground spices, lemongrass, and kaffir lime leaves until fragrant. - Add curry powder. Mix well.
  2. Add beef. Cook until the meat change color. Remove from the heat.
  3. Place the meat in a slow cooker. Add water, salt, sugar, white pepper powder, and beef bouillon. Cover the pot. Cook on high for 4 hours.
  4. Add cabbage, tomatoes, green onions, bird eye chili peppers (if you use some), and sweet soy sauce. Cook again for 15 minutes. Remove the pot.
  5. Serve immediately over steamed with rice and garnish with fried shallots! Yum 😋

So that’s going to wrap this up with this exceptional food beef tongseng recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!