low calorie soy sauce and apricot pork chop hobos
low calorie soy sauce and apricot pork chop hobos

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, low calorie soy sauce and apricot pork chop hobos. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Full nutritional breakdown of the calories in Soy sauce pork chops based on the calories and nutrition in Your daily values may be higher or lower depending on your calorie needs. This pork chop recipe was a pleasant change from the cream of mushroom soup fare. Lower heat on stove to medium and return cooked pork chops to skillet along with any accumulated juices in baking dish.

low calorie soy sauce and apricot pork chop hobos is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. low calorie soy sauce and apricot pork chop hobos is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook low calorie soy sauce and apricot pork chop hobos using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make low calorie soy sauce and apricot pork chop hobos:
  1. Prepare 4 each boneless pork chops
  2. Make ready 2 tbsp soy sauce
  3. Take 2/3 cup apricot perserves
  4. Prepare 1 small onion chopped
  5. Make ready 1 season to taste
  6. Get 1 clove garlic minced
  7. Take 1 packages frozen vegetable mix or whatever veggies you have on hand chopped
  8. Make ready 4 each aluminum foil squares

What a marvelous combination of tender pork with sweet and salty apricot-soy sauce! Season the pork well with salt and pepper. Heat the oil in a large skillet over medium-high heat until shimmering. Reduce the heat to low, add the stock, and cook, stirring and scraping any browned bits from the bottom of the pan, until the liquid is reduced by.

Instructions to make low calorie soy sauce and apricot pork chop hobos:
  1. preheat oven to 350
  2. mix all ingredients except for pork and veggies in mixing bowl
  3. set a pork chop on each of aluminum squares
  4. pour some mixture on top of each pork chop and then top with veggies and onion
  5. bring together sides and seal like a hobo sack
  6. place hobos on baking sheet
  7. bake for 30 minutes or until no longer pink inside

Apricot balsamic pork chops have an incredible amount of flavor thanks to the apricot balsamic glaze that simmers into a creamy, thick sauce! How I came up with this apricot balsamic pork chop recipe! I always get asked how I come up with recipes and to be honest, I get inspiration from a lot of. Sprinkle pork chops with salt and pepper. Heat oil in a large skillet over medium heat.

So that is going to wrap this up for this exceptional food low calorie soy sauce and apricot pork chop hobos recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!