Scrambled eggs with basil and butter
Scrambled eggs with basil and butter

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, scrambled eggs with basil and butter. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Scrambled eggs with basil and butter is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Scrambled eggs with basil and butter is something which I’ve loved my entire life.

A clever, simple yet elegant version of a keto breakfast classic—scrambled eggs with cream, cheese, fresh herbs and butter! Jump start your day with these delicious eggs and just the right notes of basil. Whisk eggs and sour cream in a bowl until creamy and smooth.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook scrambled eggs with basil and butter using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled eggs with basil and butter:
  1. Prepare 2 large eggs
  2. Get 2 Tbsp. butter
  3. Make ready 2 Tbsp heavy cream
  4. Prepare 2 oz. shredded cheese
  5. Prepare 2 Tbsp fresh basil or 2 tsp. dried basil

Tasty scrambled eggs cooked with Indian spices, vegetables and butter to create authentic Indian. These perfect scrambled eggs are made with butter instead of milk or cream. The result is a dish of creamy, smooth, melt-in-your-mouth eggs. After scrambling the eggs in a bowl, add small cubes of cold butter.

Steps to make Scrambled eggs with basil and butter:
  1. Melt butter in a small pan over medium heat
  2. Whisk gently eggs, heavy cream, shredded cheese and seasonings in a bowl.
  3. Pour egg mixture into the pan of melted butter. Stir with a spatula from the edge towards the center until eggs are scrambled.
  4. If you prefer it soft and creamy, stir on a lower temperature until desired consistency.
  5. Top with fresh basil.

Then make sure to cook the eggs low and slow so they do not dry out and remain the. Once melted, SPOON the Chilaquiles with Fried Eggs. Black Bean & Scrambled Egg Breakfast Tacos. Baked Scrambled Eggs (or Air Fryer Scrambled Eggs)Food Hussy. butter, eggs, milk, Lawry's seasoning salt. Scrambled Eggs With Carrot And Celery

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