Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, thai basil beef. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.
Thai Basil Beef is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Thai Basil Beef is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Prepare 2 tablespoons vegetable oil
- Take 1 onion sliced
- Take 6 gloves garlic chopped
- Prepare 1 inch ginger minced
- Make ready 1 red pepper sliced
- Prepare 1 pound lean ground beef
- Take 1 cup Thai basil leaves chopped
- Make ready 3 scallions chopped
- Prepare Ingredients for sauce
- Make ready 2 teaspoons brown sugar
- Make ready 2 tablespoons fish sauce
- Take 6 tablespoons soy sauce
- Get 3 tablespoons oyster sauce
- Prepare 1/2 cup water
- Get 1 tablespoon chili paste (optional)
- Take 1 teaspoon corn starch
This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best. A quick, easy and tasty Thai style beef with plenty of fresh basil! My version of Thai Beef Basil I usually get from take-out. If you can find Thai Basil and Thai Chilies that would be great.
Instructions to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
Thai Basil Beef Stir Fry (or chicken) is a traditional Thai dish made with meat, Thai holy basil, garlic, Thai chili peppers, soy sauce, and sugar. Some versions also use oyster sauce. It is very fragrant herb and a must for Thai cuisine. It is worth the trip to a Add the beef, stir, and add the basil and remove the pan from the heat. The heat remaining in the pan is hot.
So that is going to wrap it up for this special food thai basil beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!