Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken stir fry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Stir Fry is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Stir Fry is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chicken stir fry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stir Fry:
- Take 1 cup Jasmine Rice Rinsed well until water runs clear
- Prepare 2.5 cups lightly salted water
- Make ready 3 drops vanilla
- Prepare 1 dash nutmeg
- Prepare 1 dash Cinnamon
- Prepare 1 tablespoon light sesame oil and 1 tablespoon of Olive
- Get Dash soy sauce, I like plum sauce also
- Make ready Your favorite vegetables cleaned and cut or frozen vegetables
- Get Fresh is better and healthier. I use whatever I have. I do buy mini corn, water chestnuts and things I cannot get fresh. I love a bit of fresh ginger, fresh onions and fresh Garlic. To my taste
Steps to make Chicken Stir Fry:
- Cook the rice in one pan according to directions. I add my cinnamon, nutmeg, vanilla, to my water to boil. After rice is rinsed and clean, I add to boiling water. Cook according to directions.
- In a skillet, add oils, when hot add vegetables until almost done. Al dente with a bit of crunch left in them.
- Add sauces and gently stir to mix.
- When vegetables are done place Rice on plate (s) then top with Vegetables.
- Enjoy
So that’s going to wrap this up with this special food chicken stir fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!