Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cranberry-basil pork chops. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Toss chops with enough oil to coat. Season with salt, pepper, onion powder, and garlic powder. Sweet cranberry pork chops simmered to perfection.
Cranberry-Basil Pork Chops is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cranberry-Basil Pork Chops is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook cranberry-basil pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry-Basil Pork Chops:
- Make ready 2 boneless pork chops
- Get 4 basil leaves; minced
- Prepare 2 T cranberry-honey mustard
- Get 3/4 t onion powder
- Make ready 3/4 t garlic powder
- Make ready as needed walnut oil
- Get as needed kosher salt & black pepper
Add the cranberries, chicken broth, maple syrup, cider vinegar, mustard, and the. These cranberry pork chops are a snap to cook with fresh cranberries, a diced apple, and seasonings. Cranberries and diced apples are added to the pork chops about halfway through the baking time. Cranberry Infused Pork Chop recipe: Elegant and Easy, perfect for a dinner party, or a cozy night in.
Steps to make Cranberry-Basil Pork Chops:
- Toss chops with enough oil to coat.
- Season with salt, pepper, onion powder, and garlic powder.
- Bake at 400º for approximately 15 minutes or until pork reaches desired doneness. Spread cranberry-honey mustard atop chops during last 2 minutes of cooking process.
- Garnish with basil.
- Variations; Almond crust, parsely, cilantro, ginger, honey, lime, lemon, marjoram, paprika, mozzarella, feta, goat cheese, parmesean, pecorino, coriander seed, curry, mint, oregano, pistachios, pine nuts, rosemary, sage, horseradish, agave, chestnut, chipotle, allspice, cornmeal, pumpkin, raisins, brown sugar, vanilla, port, red wine, chopped walnuts, candied walnuts, orange zest, vodka
Using a short bladed knife, cut open the pork chop to make a small pocket. Combine sweet, savory, and tangy in our Orange Cranberry Stuffed Pork Chops recipe. Made with thyme sprigs, dried cranberries, boneless pork chops, and freshly squeezed orange juice, this dish is eye-catching, mouth-watering, and sure to impress the guests at your table. Glazed with jewel-toned cranberry sauce and orange marmalade kicked up with ginger and red pepper flakes, these pork chops taste as good as they look. Lightly coat an unheated large nonstick skillet with nonstick cooking spray.
So that’s going to wrap it up for this special food cranberry-basil pork chops recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
