Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, mike's ez berry basil balsamic bruschetta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Try this delicious vegetarian basil and balsamic bruschetta as an appetizer or as a delightful party hors d'oeuvre. Bruschetta is an antipasto that originated in Italy. Traditionally, it was a way to salvage bread that was going stale.
Mike's EZ Berry Basil Balsamic Bruschetta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's EZ Berry Basil Balsamic Bruschetta is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook mike's ez berry basil balsamic bruschetta using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's EZ Berry Basil Balsamic Bruschetta:
- Take 2 teaspoons Quality Balsamic Vinager
- Make ready 2 Cups Fresh Strawberries [cubed]
- Prepare 1/3 Cup Diced Firm Tomatoes
- Take 1/3 Cup Fresh Basil [thin sliced]
- Make ready 1/4 Cup Fresh Green Onions [thin sliced]
- Make ready 1/4 Cup Firm Red Onions [minced]
- Prepare to taste Cracked Black Pepper & Cracked Sea Salt
- Get 4 LG Baguette Slices [toasted]
- Make ready as needed Basil Olive Oil
Try it on rice cakes too for a quick and easy snack! But by now you've come to know me: before I. In this video, you'll see how to make a quick-and-easy appetizer that's great for entertaining. Fresh diced tomatoes, fresh basil, Parmesan cheese, garlic, olive oil, and balsamic vinegar are mixed together and set aside to allow the flavors to deepen and blend.
Instructions to make Mike's EZ Berry Basil Balsamic Bruschetta:
- Here's all you'll need.
- Gently mix everything together in a non metallic bowl.
- Toast your Baguettes and lightly coat tops with basil olive oil.
- Serve Bruchetta chilled and garnish with fresh basil leaves. Enjoy!
This balsamic bruschetta is one of my FAVORITE appetizers. It was featured in this year's "Day after Thanksgiving" Costco cookbook. We pretty much make this Balsamic Bruschetta all the time. And nobody ever seems to complain about it. In fact, everyone is always raving about it, and asking for the.
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