Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stir fry eggplants with chicken and fresh basil 🍆🌿. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿 is something that I have loved my entire life.
Next, add the Shaoxing I used leftover pork loin instead of chicken, and fresh Japanese eggplant and (Italian) basil from my garden. Transfer to a warmed serving dish and garnish with the sliced. Stir-fry for three to four minutes, until the chicken is cooked through and no traces of pink remain.
To begin with this recipe, we must prepare a few ingredients. You can have stir fry eggplants with chicken and fresh basil 🍆🌿 using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:
- Get 3 medium size eggplant cut into strips
- Get handful fresh basil
- Take 1 chicken breast cut into strips
- Get 3 cloves chopped garlic
- Make ready 1 cup cornstarch water
- Make ready 2 fresh chili peppers
- Get Oil
- Make ready For chicken marinade:
- Prepare 2 Tbsp dark soy sauce
- Take 1/2 tsp corn starch
- Take 1 Tbsp cooking oil
- Make ready 1 pinch sugar
- Make ready 1 pinch chicken broth powder
- Make ready 1 tsp sesame oil
Checkout this healthy Chicken and Eggplant Stir Fry Recipe at LaaLoosh.com! In an attempt to use up an organic eggplant that I bought before it went bad, I decided to put together a quick and easy Weight Watchers stir fry recipe that would have a Szechuan flair.. All Reviews for Spicy Chicken and Eggplant Stir-Fry. Spicy Chicken and Eggplant Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Stir Fry Eggplants with Chicken and Fresh Basil 🍆🌿:
- Mix chicken strips with marination. Keep aside about 15 min.
- Boil eggplant strips until medium soft. Then drain from excess water.
- Pour oil into frying pan. No need to wait until the oil warms up. Put chicken in. Stir fry it until colour changes. Then remove chicken from excess oil.
- Use rest of the oil from first stir fry. Pour a little bit oil to stir fry garlic. Stir fry until the smell come out. Drop boiled eggplants into pan and stir.
- Continue put chicken into the pan and stir together.
- Pour 1 cup corn starch water into the pan. Lastly add chilli and fresh basil. Serve it with rice.
This way they stay fragrant and don't burn. Select eggplant that's slender, soft and with a pointy tip. Make this spicy stir fry chicken for yourself(Or family and friends) and forget about your crappy, hard working day. This savory eggplant stir-fry makes a great main course when served over rice and topped with fresh cilantro (if you like it). The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce.
So that’s going to wrap it up for this exceptional food stir fry eggplants with chicken and fresh basil 🍆🌿 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!