Thai Basil
Thai Basil

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, thai basil. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Thai basil (Thai name, bai horapa), also known as Oriental basil or Asian basil, is a cultivar of sweet basil commonly used in the cuisines of Thailand, Vietnam, Cambodia, and Laos. Thai basil are generally used in Pho soup and spring rolls. You can also add them in curry for a hint of freshness.

Thai Basil is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Thai Basil is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have thai basil using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai Basil:
  1. Take 2 each thai chile
  2. Make ready 1 bunch thai basil leaves
  3. Prepare 2 Bell Peppers
  4. Make ready 1 onion, chopped
  5. Take 1 cup Green Beans
  6. Take 1 can Pineapple Chunks
  7. Take 1 lb Chicken, chopped

This means that if you plan to cook Thai food, you should try to get some of this herb to get an authentic flavor. Thai basil and it's close relative holy basil are used in South-east Asian cooking to bring a delicate aniseed and clove flavour to recipes. Use Thai basil in recipes such as green and red curries, pho. Thai basil is distinct from its sweeter Italian cousin in texture, flavor, and appearance.

Instructions to make Thai Basil:
  1. Brown Chicken chunks, and set aside
  2. Stir Fry the rest, add 1 cup water and 1t cornstarch
  3. Add Chicken and cook for 10 minutes, serve with rice

Unlike sweet basil, a delicate herb with a glossy leaf, fresh Thai basil has sturdy, slim leaves that resemble mint. Thai basil has a distinctly different flavor that is more like Holy basil (but better tasting). It is sweet flavored, but has a hint of licorice taste to it. I live in Tennessee and I can't seem to find and Thai Basil or Holy Basil in my local grocery stores. The closest Asian market is about an hour away from me so that is out right now.

So that is going to wrap this up for this special food thai basil recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!