Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, pfeffernusse pound cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pfeffernusse Pound Cake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pfeffernusse Pound Cake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pfeffernusse pound cake using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pfeffernusse Pound Cake:
- Get 1/2 lb butter (2 sticks) room temp
- Take 1/2 cup vegetable shortening (room temp)
- Make ready 3 cups sugar
- Take 1/2 cup brown sugar
- Prepare 5 eggs (room temp)
- Prepare 3 cups all-purpose flour
- Take 1 cup milk
- Take 1/2 cup molasses
- Make ready 1/4 cup honey
- Make ready 1 1/2 tsp cardomon
- Make ready 1 tsp nutmeg
- Make ready 1 tsp cloves
- Get 1 tsp ginger
- Get 2 tsp anise extract
- Prepare 2 tsp cinnamon
- Prepare 1 tsp pepper
- Make ready 1/2 tsp salt
- Get 1/2 tsp baking powder
- Make ready 1 tsp vanilla extract
- Get Powdered sugar
Steps to make Pfeffernusse Pound Cake:
- Preheat oven to 350 degrees. Grease and flour bundt or spring form pan.
- With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition.
- Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk.
- Add in molasses, honey, anise and vanilla extracts.
- Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean.
- When cooled remove from pan and dust with powered sugar.
- Enjoy!
So that is going to wrap this up with this exceptional food pfeffernusse pound cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!