Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce
Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, oven roasted ribeye w/ shallot bleu cheese sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook oven roasted ribeye w/ shallot bleu cheese sauce using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce:
  1. Take 1 Ribeye
  2. Get 2 tbsp McCormicks steak seasoning
  3. Prepare 1 tbsp Olive oil
  4. Prepare 1/3 cup Beef broth
  5. Take 1 tbsp Margarine
  6. Make ready 1 pinch Rosemary
  7. Prepare 1 pinch Thyme
  8. Prepare Steak sauce
  9. Make ready 1 Shallot
  10. Prepare Blue cheese
  11. Take 2 tbsp Olive oil
Instructions to make Oven Roasted Ribeye W/ Shallot Bleu Cheese Sauce:
  1. Start with rubbing the steak seasoning all over each side. Place in a bowl and pour olive oil, flipping over sides to spread oil. Cover bowl with seran wrap for 30 minutes. Meantime!! Heat the oven to 450. Place steak in shallow pan and put 1 T of butter on top, add beef broth, thyme and rosemary - place into the oven. Watch closely, once the top starts to brown and bubble, flip! If your ribeye is thick like mine was here, it'll take a little longer. Mine was around 20-25 minutes and came out beautifully rare! I flipped after 11. So leave a little longer for well done :)
  2. now the sauce! Take the olive oil and sauté the shallots (make sure you mince the shallots) cook on medium to not burn. Let them simmer until a golden brown, add blue cheese to your liking! My boyfriend likes it cheesy and then I add chunks of blue cheese after. He loved it!! You can also add Worcestershire sauce to give it a little extra :)
  3. To make this for two, just double up! Sauce makes enough for two already though.
  4. Enjoy! 👌🍷

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